The nutrition program offers dietetic services (a registered dietitian) to LAMP clients and programs. One-on-one counseling is provided by a registered dietitian to LAMP people of all ages, who would like to improve their overall health, manage chronic conditions, and achieve lifestyle changes. Services such as: nutrition consultation (one on one meetings) , presentations, and workshops are also offered throughout LAMP in partnership with other programs.
Appointments are available for clients who live in south Etobicoke.
If you wish to arrange one-on-one counselling with a registered dietitian, you can book an appointment by calling 416-252-9701 ext. 271.
External and self-referrals are currently accepted.
For more information, please contact:
Calla Fong MHSc, RD
Community Dietitian
callaf@lampchc.org, 416-252-9701 ext. 271
Nutrition Events and Programs
Craving Change Program
Format: virtually via Zoom
Duration: Six 1.5-hour sessions over six weeks
Start date: Wednesday, January 19th, 2022
Subsequent meeting dates: every Wednesday until Wednesday, February 23rd, 2022
Time: 5:00 – 6:30pm
The Craving Change program is a how-to workshop series for changing your relationship with food and helps people who struggle with their eating.
This program may be helpful for you if you are looking to:
– Understand why you eat the way you do
– Learn how to feel more in control over what and how much you eat
– Change your thinking, change your eating
Interested participants will need to be registered as LAMP clients if they are not already registered.
Limited spots available.
To register or for more information about this program, please contact Calla at callaf@lampchc.org or call 416-252-9701 ext. 271.
Current Nutrition Topics
Advice for the general public about COVID-19 from Dietitians of Canada:
https://www.dietitians.ca/News/2020/Advice-for-the-general-public-about-COVID-19
Links to check out:
Easy Meals for Great Leftovers e-book
Food Handlers Storage Guide
Nutrition and Hydration: Key Weapons in the Fight Against COVID-19
Nutrition Educational Videos
Are You Smarter Than a Food Label?
WHO: Five Keys to Safer Food
Dietitian’s Blogs & Articles
